Céleste :
Very expressive and complex nose for this sparkling rosé wine. It is a low alcohol wine (between 7 and 8° of alcohol). This wine is bottled before the fermentation is complete. Fermentation is completed in the bottle. The resulting carbonic dioxide gas produces during the fermentation, produces bubbles. The sugar not fermented stay in bottle and gives this subtle sweetness.
Crémant de Bourgogne :